-
Paralluelo joins Barca women's departures
-
UN says transport infrastructure must adapt to climate
-
Police hunt for Monaco bomb suspect after Ukrainian-born businessman wounded
-
Sommer, Acerbi, Darmian, De Vrij leave Inter Milan
-
Sommer, Acerbi, Darmian leave Inter Milan
-
Germany's labour market dilemma: rising unemployment despite vacancies
-
'Waiting like torture': Turks despair as Schengen visa delays mount
-
Skating allows Russian, Belarussians to return as neutrals
-
Venezuela rescuers in final push to find survivors as families mourn
-
Russian double Olympic figure skating champion Dmitriev dies aged 58
-
Over 1 million migrants apply for Spain's mass regularisation: PM
-
S. Africa deploys police as anti-migrant protests loom
-
Thousands from Philippine sect protest pro-Duterte senator's graft case
-
Monaco parcel bomb blast wounds Ukrainian oligarch
-
South Africa repatriations top 25,000 ahead of anti-immigrant ultimatum
-
Sweden face France's attacking firepower at the World Cup
-
Taiwan raids tech firms in China AI chip smuggling probe
-
Online same-sex romance series embrace AI 'freedom'
-
Morocco 'unstoppable' says coach after Netherlands thriller
-
New Oxford academic centre symbolises UK's big-donor era
-
Russia's small businesses pay the price of spiralling Ukraine war
-
Trump says Iran meeting set in Qatar, despite uncertainty
-
Paraguay shock Germany as Brazil, Morocco advance at World Cup
-
Morocco down Netherlands to reach World Cup last 16
-
NASA robot mission aiming to rescue space telescope
-
Asian stocks unable to track Wall St higher, yen holds at 40-year low
-
Mouse-that-roared Paraguay savors World Cup win over Germany
-
'We came from nothing': DR Congo dreams of England World Cup upset
-
Taiwan's ageing seaweed harvesters hope younger women wade in
-
Peruvian political heir Fujimori wins presidency
-
Key Venezuela port opens with US aid, as burials begin
-
What to expect as EU small parcel levy kicks in
-
Ambitious Japan search for answers after World Cup exit
-
Nagelsmann says won't 'run away' after Germany World Cup exit
-
How NATO will try to keep Trump happy at Ankara summit
-
Paraguay coach salutes 'extraordinary' World Cup win over Germany
-
Ultra-wealthy Chinese exile in New York sentenced to 30 years for fraud
-
Japan fans stunned as Brazil end their World Cup dream
-
Years on, families bury 68 Indigenous victims of Guatemala civil war
-
'Powerhouse' Haaland leads by example at World Cup: Norway coach Solbakken
-
'Deliberate' Monaco explosion wounds Ukrainian oligarch
-
Sadness and joy as breakaway Catholic group nears schism
-
Paraguay shock Germany, Brazil advance at World Cup
-
Creality Printers Review Site Help Buyers Compare Creality Printers
-
HUNTING/HER Headhunter Talk with EnBW Board Member & CHRO Colette Rückert-Hennen
-
SP Industries Inc. Leverages Bioz to Unify Scientific Validation Across Its Portfolio of Leading Brands
-
Apex Mobilizes Drill Rig and Commences 2026 Exploration Program at the Cap Critical Minerals Project
-
Guardian Metal Resources PLC Announces Pilot Mountain Pre-Feasibility Study Results
-
Tenstorrent Sets New Performance Records, Launches TT- Ascalon S, and Expands Across Japan
-
InterContinental Hotels Group PLC Announces Transaction in Own Shares - June 30
Australian seaweed farm tackles burps to help climate
It is barely visible, and needs no irrigation or fertilisers: lying off the coast of Australia is a vast seaweed crop destined to curb livestock's climate-altering flatulence and belches.
The underwater farm stretches across 1,800 hectares (4,400 acres) in the Tasman Sea, about 10 minutes off the portside town of Triabunna in the island state of Tasmania.
Beneath the waves are forests of asparagopsis, a native red seaweed abundant in Tasmanian coastal waters which is rich in the organic compound bromoform.
More than 40 studies have shown that the seaweed can lower methane emissions from livestock when added to fodder or grain, said Fran Cowley, researcher at Australia's University of New England.
According to the UN's Food and Agriculture Organization, emissions from ruminants and manure management practices account for more than 32 percent of the world's methane emissions related to human activity.
"When we look at gold-standard measurement of methane inhibition, asparagopsis is able to achieve almost complete suppression of methane suppression -- so, 95 percent," said Cowley, professor of livestock production and a leading researcher into ruminants.
While far less abundant in the atmosphere than carbon dioxide, methane is about 80 times more potent over a 20-year timescale at warming the planet.
But its lifespan is shorter, making it an important lever in attempts to limit global warming.
- Juicy meat -
Cowley led one of the longest experiments into asparagopsis, held over 200 days in bovine feed lots in the eastern state of Queensland.
Results published in August 2024 showed emissions from the animals were halved over that period when compared to animals that received no supplements.
The outcome indicated an improvement from a previous study, one of the most advanced in the field at the time, in which emissions from a Japanese herd were reduced by 28 percent.
The bromoform within the seaweed affects the digestive system and curbs the animals' burps and farts without impacting their health or the quality of the resulting food products, Cowley said.
Bromoform is a concern because at high levels it has been considered to be carcinogenic in rats, and potentially humans, she said.
But researchers found it was degraded in the stomachs of grazing animals.
"So there is no accumulation of bromoform in the meat or in the milk because it's only coming in at a relatively low dose to start with," Cowley told AFP.
"All the studies that have been done on meat have shown absolutely no accumulation of bromoform, or any impact on the taste, or the tenderness, or the juiciness of meat."
Studies had shown that any damage to the animals' rumen -- a chamber in the stomach that breaks down plants -- was no worse than in those fed a grain-based feedlot diet, she said.
- 'Enabling force' -
In Triabunna, Sea Forest's marine farm produces feed supplements from the seaweed: oils, pellets and "lick blocks" -- a solid form that animals can lick to consume.
Sea Forest founder and chief executive Sam Elsom turned to seaweed farming in 2019, after about 15 years in the textile industry.
The company wants to be the "enabling force" to make agricultural products sustainable without extra costs to farmers and consumers, he told AFP.
The seaweed is grown partly in the open sea and partly in filtered seawater ponds on land, which are easier to replicate elsewhere in the world and allow growers to control light, nutrients, and the availability of carbon.
Sea Forest is already working with Tasmanian dairy company Ashgrove and Australian burger chain Grill'd, and had signed an agreement last year with British supermarket chain Morrisons, Elsom said.
It also held "encouraging" talks with some French dairy producers and was in the process of registering its seaweed products with the European Food Safety Authority, he said.
One of the big challenges was cost to farmers, who need financial incentives and support to make the effort to lower livestock methane emissions worthwhile, Elsom said.
The ocean provides an "amazing natural resource" for food security, he said.
"Seventy-one percent of the Earth's surface is surrounded by the ocean, and seaweed require zero inputs: No irrigation, no fertiliser, no pesticides.
"So, it can grow up to 30 times faster than land-based plants. It's very exciting."
T.Sanchez--AT